STONEWALL KITCHEN 意大利有機意粉粒 | Italian Organic Orzo

產品特色:
美國農業部有機認證
非基因改造
淨重量：454克

Certified gluten-free pasta.
Crafted with a blend of Non GMO corn (70%) and rice (30%).
Produced in a dedicated gluten-free facility with no risk of cross-contamination.
Similar taste and texture to traditional wheat pasta.
Cooks up al dente.
Kitchen and Usage Tips:
Gluten-Free Orzo is an excellent addition to broth-based soups, baked pasta, cheesy side dishes and gluten-free pasta salads. Try it in a Greek-inspired pasta dish featuring crumbled feta, chickpeas, olives, spinach, basil and lemon. We love it tossed in a Mediterranean-style Orzo pasta salad like Lemony Greek Orzo or a summery Orzo Caprese with pesto, cherry tomatoes, basil and fresh mozzarella.