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詳細介紹使用方法：將烤箱預熱至 350° F。在烤盤上塗油或鋪上不沾羊皮紙，然後在碗中攪拌烘焙混合物、油、水和雞蛋直至混合。接下來，將麵糊倒入鍋中烘烤。在切割或結霜之前先冷卻糖霜：打開後，蓋上蓋子並冷藏。將糖霜升至室溫並在塗抹前攪拌。Description:Baking Mixes: Preheat oven to 350° F. Grease pan or line with non-stick parchment paper, then stir baking mix, oil, water, and eggs in a bowl until blended. Next, spread batter into pan and bake. Let cool before cutting or frosting. Enjoy!Frostings: After opening, cover and refrigerate. Bring frosting to room temperature and stir before spreading.