關蕙蘭中醫師監製推薦
不含防腐劑, 無添加糖
8包裝
香港裝造
功效:
補虛、鎮痛、祛風通絡活血散瘀、行氣開鬱,疏散風寒、解表止痛
適用情況:
頭痛/偏頭痛、頭暈、肩頸痛、風寒頭痛,行經頭痛、高血壓引起頭痛等
飲用建議:
將湯包置入保溫壺,加入600ml滾水,浸泡最少30-60分鐘或用適量水大火滾後轉中火煮最少10分鐘,撈起湯包
稍微擠壓,可加入米粉、豆腐等食材或食鹽、白胡椒粉等調味。
建議其他食用方法:
可醃製海鮮1小時後清蒸
*警告:飲用時間不拘,果仁及花生過敏者忌飲,孕婦及哺乳婦女慎用,如有疑問請咨詢醫生
*此產品不能當作藥物
*請存放於陰涼乾燥處地方以免受潮
*Retailer Licence in Chinese Herbal Medicines Licence No.CR-2951813223
*中藥材由 Food Hub Limited 於九龍灣臨興街19號同力工業中心B座1樓B1室提供
Recommended by Dr. Lanny Kwan
No preservatives, no added sugar
8 Wrapped Bags
Product of Hong Kong
Function:
Tonify Deficiency, Reduce Headache, Smooth Circulation & Stasis, Alleviate External Coldness And Pain.
Headache, Migraine, Dizziness, Neck & Should Pain, Headache Due To Hyper-Tension
Direction:
Immerse one pouch in a thermos with 600ml boiling water for 30 minutes, for better taste, extend time for 1 hour. For cooking noodle soup, use desire amount of water, bring to a boil, turn to medium heat for at last 10 mins, squeeze & remove pouch, add cooked noodles, tofu, mushrooms, etc. Season with salt and white pepper powder.
Other uses: as a marinating agent for steam seafood
*Consume as desire, Contraindicated in nuts & peanut allergy.
*Caution during pregnancy and breast feeding, or consult health care provider.
*This product is not intended to diagnose.
*Store in a cool and dry place
*Retailer Licence in Chinese Herbal Medicines Licence No.CR-2951813223*
Chinese Herbs Supplied by Food Hub Limited Unit B1, 1/F, Block B, Tonic Industrial Centre, 19 Lam Hing Street, Kowloon Bay, Kowloon, Hong Kong
